This survey course is an introduction to Chinese history and culture. The course deals with the origins and nature of Chinese civilization and investigates the history of China’s major dynasties, and concludes with a closer

An introduction to the culture and history of Japan, from the early period (Jomon and Yayoi), through the rise of feudalism and the development of a modern state. The emphasis is on gaining an awareness

This course introduces the major religious traditions of India, China, Korea, and Japan (including Hindu, Sikh, Jaina, Buddhist, Confucian, Daoist, and Shinto traditions) as well as methodologies for the academic study of religion. Each unit

This course will acquaint students with a variety of films in Indian languages while building upon a foundation of study acquired in Asia 131. Students will critically apply a variety of interpretive methods to cinematic

This course introduces the origins, history, and development of Buddhism in Asia and around the world. Students will delve deeper into core concepts of Buddhism, the origins and development of different Buddhist traditions, their spread

This is an introductory survey course in the fundamentals of biochemistry. The basic structure, function and metabolism of proteins, lipids, carbohydrates, and nucleic acid will be discussed, as well as basic bioenergetics, and regulation of

Note: Students who have completed Grade 12 Biology or another university level Biology course may not register in BIOL 100. This is a liberal arts biology course for non-science majors beginning with an introduction to

This course is designed for non-science majors who are interested in environmental and ecological concepts. This course begins with a description of biotic and abiotic factors in the environment. The interactions of living organisms are

This is an introductory course surveying diversity of organisms, ecological and evolutionary principles, mechanisms of inheritance and cell structure.

This course is an introduction to biology, with an emphasis on biochemistry, anatomy and physiology. Human biochemistry, anatomy and physiology will be compared to that of plants and other animals, from a systems biology perspective.

This course is an introduction to Anatomy and Physiology, covering basic cell biology and histology, as well as an introduction to the structure and function of the human muscular, skeletal, cardiovascular, immune, endocrine, respiratory, urinary,

This is a survey course on cell structure and function with discussions on the structure and function of the nucleus, eukaryotic organelles, the plasma membrane and cytoskeleton. Cellular processes such as DNA replication, transcription, translation,

This course provides an introduction to the fields of bacteriology, virology, mycology, and parasitology. Topics include microbial morphology and classification of important bacteria, fungi, protozoa and viruses, with representative examples of each. Microbial metabolism, growth

This course is an introduction to molecular and classical genetics. Topics include the structure and function of nucleic acids, linkage mapping and pedigree analysis, two gene interactions (codominance, epistasis etc.), gene regulation in prokaryotes and

This course compares physiological mechanisms and adaptations that animals and plants use to acquire energy and nutrients, transport them throughout the organism, regulate water balance, sense, and respond to environmental stimuli.

Students will learn how to develop their own Marketing Plan. This course introduces the students to the basic concepts, terms, functions, and practices of marketing. The course provides a general knowledge of marketing including marketing