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BUSN 272: Organizational Behaviour
Organizational Behavour is for everyone; you do not have to be business student to take it. This course will help you understand individual and group behaviours in organizations. It also helps you learn about your
BUSN 290: Management Science
This course is an introduction to how mathematics and spreadsheets can be used to help decision-making in business. Though it is a quantitative course, the emphasis is on real life applications. Topics include linear programming,
BUSN 291: Business and Economics’ Applications of Statistics
This course is an introduction to statistics. Although it is a quantitative course, the emphasis is on real life applications in business or social science. Students will become familiar with MS Excel. Topics include descriptive
BUSN 298: Corporate Finance and Capital Markets
This is an introductory finance course covering the concepts and analytical tools required to solve financial problems. Topics include corporate finance, time value of money, bond and stock valuation, capital budgeting, risk and return, diversification,
CH 12: Chemistry 12
An advanced course in basic physical chemistry, focusing on the following topics: kinetics, equilibrium, acids and bases, solubility, and electrochemistry.
CHEM 100: Chemistry and the World Around Us
A liberal arts chemistry course for non-science majors beginning with an introduction to the basic principles of chemistry. The relevance of chemistry will then be applied to the world around us, with the focus being
CHEM 11: Chemistry 11
A basic general chemistry course on atoms, molecules, elements, compounds, the mole concept and stoichiometric calculations, types of chemical reactions, chemical bonds, gases, solutions, and elementary organic chemistry.
CHEM 121: General Chemistry I
This course is the first semester of first year general chemistry, dealing with the fundamental principles of chemistry. The topics covered include gases, atomic structure and the periodic table, chemical bonding, liquids, solids, solutions and
CHEM 123: General Chemistry II
Note: For students planning to transfer to university Math, Physics, Chemistry, Computing Science and Engineering, it is advisable to enroll in MATH 113 and then MATH 114. This course is the second semester of first
CHEM 210: Organic Chemistry I
This is a course on the fundamental principles of organic chemistry. Topics include a review of bonding and molecular structure, acids and bases, nomenclature, conformational analysis, stereochemistry, reactivity, reaction mechanism and synthesis of the principal
CHEM 220: Organic Chemistry II
This course is a continuation of Chemistry 210, dealing with the fundamentals of organic synthesis and the chemistry of carbonyl-containing compounds. Topics include alcohols, ethers, epoxides, conjugation, resonance, Diels-Alder Reactions, amines, substituted aromatics, amino acids,
CLC 12: Career Life Connections/Capstone Project
Career Life Connections helps students discover a bridge between classroom learning and workplace and post-secondary realities, and is intended to make their learning meaningful and relevant.
CLE 10: Career-Life Education 10
The Career Life Education curriculum supports students in the process of becoming successful, educated citizens by providing them with opportunities to explore a variety of careers and options for their futures.
CLE 11: Career-Life Education 11
The Career-Life Education curriculum supports students in the process of becoming successful, educated citizens by providing them with opportunities to explore a variety of careers and options for their futures.
CLE 12: Career-Life Education 12
The Career-Life Education curriculum supports students in the process of becoming successful, educated citizens by providing them with opportunities to explore a variety of careers and options for their futures.
CMCL 12: Comparative Cultures 12
Students will learn to analyze the political, social, economic, and religious aspects of ancient cultures, and how geographic and environmental factors have influenced the development of agriculture and trade in increasingly complex cultures. Students will